WITH THE STYLE or THE LUIGANS are recruiting kitchen staff (part-time and full-time).
Would you like to join us in creating the best restaurant in Fukuoka, a city attracting attention both domestically and internationally, by focusing on locally sourced ingredients?
You will be working at one of Plan・Do・See's Fukuoka locations, either "THE LUIGANS SPA＆RESORT" or "WITH THE STYLE FUKUOKA".
【Job description】
・Purchasing
・Preparation
・Cooking
・Arrangement
You will be responsible for all cooking duties in the kitchen. Once you become accustomed to the job, you will also be able to take on the challenge of menu development. Please serve your customers dishes that are made with care.
Training will be provided, so even those with no experience are welcome.
If you want to make people happy through cooking and are considering working overseas, please apply.
Workplace
WITH THE STYLE FUKUOKA
A 7-minute walk from JR Hakata Station.
A 5-minute walk from Hakata Station.
A 15-minute drive from Fukuoka Airport.
Located in the heart of the city,
A luxury hotel, a respite from the hustle and bustle.
Centered in Kyushu
"cotton.", an all-day dining restaurant using wonderful Japanese ingredients.
We operate a teppanyaki restaurant called "Steakhouse Medium rare".
THE LUIGANS SPA & RESORT
A resort just 20 minutes by car from Hakata.
Located in Uminonakamichi Seaside Park, a national park in Fukuoka.
A resort hotel surrounded by breathtaking natural scenery woven from the sea, sky, light, and greenery.
The main dining area, The Lounge on the Water; the teppanyaki restaurant, Steakhouse Medium Rare; and the Japanese restaurant, Genkai, each serve dishes primarily made with locally sourced ingredients.
We offer a variety of dishes, including international cuisine, sushi, and teppanyaki.
The appeal of working here
No experience necessary
As long as you have a positive attitude and a desire to grow, we don't care about your experience. Learn from your seniors and continue to hone your skills.
If you have cooking experience, please make the most of the experience and skills you have cultivated so far!
A chance to gain diverse experiences
As we offer a wide variety of cuisines, including Italian, teppanyaki, and Japanese food, we also provide opportunities for our kitchen staff to gain experience in various restaurants within the hotel.
You can actively challenge yourself in genres you've never tried before.
A stage for activities expanding both domestically and internationally
Plan-Do-See operates restaurants and hotels in 46 locations both in Japan and overseas, offering a wide variety of cuisines, including Italian, French, Japanese, sushi, teppanyaki, Chinese, and ethnic cuisine.
To further hone your skills and sense, we offer many opportunities to broaden your horizons as a chef, such as overseas study tours and training, and collaborations with Michelin-starred chefs.
A bright and friendly workplace
Since we are all close in age, we all get along well and it's a homely environment. The support system from the seniors is excellent.
The atmosphere is one in which it's easy to speak up about your ideas and thoughts, so even young people can demonstrate their abilities!
